IBERIAN

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IBERIAN

Joselito Sliced Chorizo 70gr

€7.43
Free shipping
Los Cuatro Ases de Cinco Jotas (Pack Jamón,Paleta,Lomo,Presa 80gr) Los Cuatro Ases de Cinco Jotas (Pack Jamón,Paleta,Lomo,Presa 80gr) 2
  • -20%
IBERIAN

Joselito Sliced Salchichon 70gr

€7.43
Free shipping
IBERIAN

Joselito Sliced Loin 70gr

€10.94
Free shipping
Media Caña Chorizo Cular de Bellota 100% Iberico Beher
  • -35%
Media Caña Salchichón Cular de Bellota 100% Iberico Beher
  • -20%

The ham It represents the culture and the heart of Spanish cuisine. Although gastronomy by region in Spain may vary according to its traditions, cured mountain and Iberian hams are treasured throughout the country from coast to coast. Restaurants, bars, everywhere you can get it. However, here at TCM Gourmet you can buy the best Iberian ham.

Iberian ham is quality, freshness, deliciousness and culinary mastery.

The finest Iberian ham, whose classification is regulated by strict guidelines, it is made from Iberian pigs that are fed only acorns and country grasses in the last winter of their lives. These animals are raised in accordance with strict regulations, which in turn produces an end product that is one of the purest and most delicious foods available.

Ham categories

If you want to buy hams online at the best price, you can do so in the store of TCM Gourmet hams. But first, it's important to make sure you know what you're buying. There are different categories of ham where knowing the distinctions between the different types of Spanish ham is a key point. We present them to you

This Iberian ham is made from Iberian pigs that They are raised on farms and are usually crossed with each other. They are fed with hay and raised indoors.

Pure acorn-fed Iberian ham is made from Iberian pigs that live in pens which are fed only with acorns.

The Iberian Cebo de Campo Ham is made from Iberian pigs that live in pens and are crossbred. They feed on both acorns and hay.

Buy ham or shoulder?< /h2>

Another difference between both products, apart from the aforementioned, is the flavor, texture, aroma and color. The shoulders, being thinner, take less time to cure. However, for many they are more delicious. On the other hand, the ham, being the noblest part of the pig, also takes longer to cure. The contrast of flavors of the latter can be more varied.

If we talk about products from animals with the same degree of purity, 100 percent Iberian, let's say, and that have been raised with a similar diet, there will be a significant difference in weight between an Iberian ham or Iberian shoulder.

The lollipops are lighter, resulting in a lower proportion of meat, as well as a smaller overall product.

Beyond the differences between shoulder and Iberian ham that result in different flavors, which are subjective and ultimately depend on both the consumer's taste and pocketbook.

Where to buy the best Iberian ham shoulder?

If you want to eat the best ham, we recommend buying ham at TCM Gourmet, the best ham Iberian ham and the best acorn-fed ham or field bait. At TCM Gourmet you will find the best gourmet products to have in your home. From 100 percent pure acorn-fed ham and 75 percent Iberian ham, 50 percent Iberian bait ham hundred.

You can get acorn-fed ham from different brands of 6 to 10 kilos and field bait from 7.5 kilos to 9 kilos per ham.

You can also purchase 100 percent Iberian acorn-fed shoulder or bait shoulder from TCM Gourmet Iberian field 50 percent from 4 to 7 kilos.

TCM has deliveries to all of Spain, including the Balearic Islands without counting the Canary Islands, Ceuta and Melilla. Likewise, they deliver to countries outside of Spain, to all the main countries of the European Union.

The TCM Gourmet ham store is one of the best online stores where you can buy the best Iberian ham, the freshest and most delicious that you can accompany with other products within the TCM catalog such as wines, champagne, beers or the delicious gourmet conversas.

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