Industry Spanish canning company is one of the best in the world and its tradition dates back to the coastal factories that made garo (fish sauce) in Roman times. The Spanish canning industry focuses on four types of food: fish, vegetables, meat and fruit. If you want to buy the best gourmet preserves at the best price, you can find them at TCM Gourmet en Casa.

In our online store you can find a variety of gourmet canned fish such as sardines, light tuna, cockles, razor clams, ventresca, bonito from the north coast, all in olive oil.

You can eat them in montaditos, with sandwiches, with cookies or alone accompanied by a good wine. They are delicious and perfect to share with family or friends.

Canned tuna and similar in Spain

Spain, being the second largest producer of canned tuna and similar products in the world, is also number one in terms of quality. 55% of fish and shellfish conversations are represented by tuna in Spain.

Canned (or often bottled) tuna in Spain generally comes from one of three species: Albacore (Thunnus Alalunga) , yellowfin (Thunnus Albacares) or list (Katsuwonus pelamis). The canning tradition initially developed around the exceptional Cantabrian albacore tuna.

Another area with a long canning tradition is the coast of Cádiz (Andalusia), where tuna is caught with the almadraba, or system of traps , which has been used for thousands of years to catch fish as they pass through the Strait of Gibraltar. With a Protected Geographical Indication (PGI) Melva and Mackerel from Andalusia, almadraba tuna is typically preserved, like ventresca, tarantello and trunk, in olive oil.

Although they were once typically salty, today The most appreciated Spanish anchovies are the semi-preserved ones (which require refrigeration) from the Cantabrian coast (in the north of Spain) and from L'Escala on the Mediterranean coast of Catalonia.

Sardines are one of the types of most popular and healthy canned fish, and represent around 10% of Spanish canned fish. Another is mackerel. As for newer preparations, sturgeon farming has been developed in areas such as the Sierra Nevada in Granada (Andalusia) and in the Pyrenees in Navarra and Lleida, in order to preserve the caviar.

< h2 style="line-height: 115%;">Where to buy the best gourmet preserves?

As we mentioned before, if you want to buy preserves online, gourmet Spanish preserves, then at TCM gourmet en Casa you can do it. You will find preserves of up to a kilo all in olive oil. The preserves are from the José Peña brand, each of their products being hand-packaged and completely handmade.

TCM gourmet at home has shipping to the peninsula and counting the Balearic Islands, except the Canary Islands, Ceuta and Melilla . They also ship to more than 20 countries abroad, to all countries that are currently within the European Union.

If you are looking for good prices, quality, variety and ease of purchase, then taste the best preserves in TCM Gourmet at Home.

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