The Red Wine HU -HAS Premium is a technovino that belongs to the D. O. Valencia, is elaborated with grapes of the variety 100% Bobal. This Techno-Wine was made as a tribute to the era of the 90's, to all the wonder that we lived and left those times. Fresh taste with a perfect balance.
The vermouth Cinzano has a rich history that begins in Turin, Italy, where the brothers Giovanni and Carlo Cinzano begin to experiment with new processes of production of aromatic wines made from ancient family recipes that included different herbs of the Italian Alps, in the mid-1700s.
The grapes of tempranillo, fermented in our winery in Oyón in vats of between 30 and 45 Tm. equipped with the most advanced technology for the strict control of fermentation temperatures and maceration and extraction of colour. The goal is to achieve an appropriate balance between structure and balance in wines.
Since its founding in 1884, Yzaguirre has developed their products by following the traditional methods and exclusive formulas that are the secret of its aroma and flavor, at the same time they have innovated and updated processes that tell us about the high quality of our products