Cinzano Blanco

Ref: 30.234

1L / 15%

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€5.50 IVA Incl.

Description

Italian Vermouth high quality produced by Cinzano. These drinks are usually used in snacks but can also be seen in some cocktails.

Among its range are the Cinzano Bianco, processing is achieved based on white wine Italian high quality alcohol and sugar that is then added a secret blend of herbs and spices, which include juniper, coriander, wormwood, cloves, etc.

A pale yellow vermouth, which has a sweet flavor and balsamic radiates a characteristic flavor achieved through special teas and herbal distillates prepared based on the old recipe.

Italian Vermouth high quality produced by Cinzano. These drinks are usually used in snacks but can also be seen in some cocktails. Among its range are the Cinzano Bianco, processing is achieved based on white wine Italian high quality alcohol and sugar that is then added a secret blend of herbs and spices, which include juniper, coriander, wormwood, cloves, etc. A pale yellow vermouth, which has a sweet flavor and balsamic radiates a characteristic flavor achieved through special teas and herbal distillates prepared based on the old recipe.

Italian Vermouth high quality produced by Cinzano. These drinks are usually used in snacks but can also be seen in some cocktails.

A pale yellow vermouth, which has a sweet flavor and balsamic radiates a characteristic flavor achieved through special teas and herbal distillates prepared based on the old recipe.

La Destilería

Cinzano

El vermú Cinzano fue creado el 6 de junio de 1757 por dos hermanos de Turín, Giovanni Giacomo y Carlo Stefano Cinzano, quienes elaboraron un vermú rojo con hierbas aromáticas del herbolario familiar. El lanzamiento coincidió con el auge de esta bebida en Piamonte.

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