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ANTI-BREAKAGE DELIVERY
SHIPMENTS TO ALL OF EUROPE
+250.000 SATISFIED CUSTOMERS 
MORE THAN 8,000 PRODUCTS
Description
Bulleit Rye Whiskey 70 cl pure rye with a spicy style complex and unprecedented. In making use of rye whiskey (95%) and barley malt (5%). Filling of small batches of whiskey made in the strength by 45% (90 degrees).
The color is a beautiful reddish brown shining with flashes. The aroma is rich and dominated by oak notes. A whiskey tasting palate is exceptionally smooth, fresh and clean, with hints of vanilla, honey and spices. The finish is long, persistent.
The whiskey can be used in its pure form, with water, soda or ice.
Bulleit Rye Whiskey 70 cl pure rye with a spicy style complex and unprecedented. In making use of rye whiskey (95%) and barley malt (5%). Filling of small batches of whiskey made in the strength by 45% (90 degrees). The color is a beautiful reddish brown shining with flashes. The aroma is rich and dominated by oak notes. A whiskey tasting palate is exceptionally smooth, fresh and clean, with hints of vanilla, honey and spices. The finish is long, persistent. The whiskey can be used in its pure form, with water, soda or ice.
Bulleit Rye Whiskey 70 cl pure rye with a spicy style complex and unprecedented. In making use of rye whiskey (95%) and barley malt (5%). Filling of small batches of whiskey made in the strength by 45% (90 degrees).
The color is a beautiful reddish brown shining with flashes. The aroma is rich and dominated by oak notes. A whiskey tasting palate is exceptionally smooth, fresh and clean, with hints of vanilla, honey and spices. The finish is long, persistent.
The whiskey can be used in its pure form, with water, soda or ice.
La Destilería
The Bulleit Distilling
Según Tom Bulleit, tatara-tatara-nieto del creador original Augustus Bulleit y desarrollador de la marca moderna, el primer lote de bourbon Bulleit se realizó alrededor de 1830. Augustus continuó produciéndolo a través de su muerte en 1860.
The Bulleit Distilling
Según Tom Bulleit, tatara-tatara-nieto del creador original Augustus Bulleit y desarrollador de la marca moderna, el primer lote de bourbon Bulleit se realizó alrededor de 1830. Augustus continuó produciéndolo a través de su muerte en 1860.
Technical Sheet
Variety/Type
Bourbon
Liquid Volume
70cl
Country of origin
USA
Alcohol Content/Graduation
45%
Number of Package Units
1
Biological cycle
Whiskey
Winery/Distillery/Brand
The Bulleit Distilling
17
Items
Variety/Type
Bourbon
Liquid Volume
70cl
Country of origin
USA
Alcohol Content/Graduation
45%
Number of Package Units
1
Biological cycle
Whiskey
Winery/Distillery/Brand
The Bulleit Distilling
17
Items
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