Description
It is a Japanese craft vodka from Okinawa, characterized by its original blend of rice and wheat. Its presentation stands out for its subtle light color, with an alcohol content of 40% and a mixture of varied ingredients.
Its composition is based on its rice and the delicious aroma it gives off, as well as a fruity essence that inspires sweetness. It is very smooth, creamy and exquisite with a pleasant finish on the palate. Enjoy the best natural flavor, as well as the delicious and slightly bitter taste lodged in the rice.
With this type of vodka, you can experience a long-lasting strong flavor sensation, through a unique thickness. It is ideal to be served on any occasion and accompanied with different dishes.
It is a Japanese craft vodka from Okinawa, characterized by its original blend of rice and wheat. Its presentation stands out for its subtle light color, with an alcohol content of 40% and a mixture of varied ingredients.
Its composition is based on its rice and the delicious aroma it gives off, as well as a fruity essence that inspires sweetness. It is very smooth, creamy and exquisite with a pleasant finish on the palate. Enjoy the best natural flavor, as well as the delicious and slightly bitter taste lodged in the rice.
With this type of vodka, you can experience a long-lasting strong flavor sensation, through a unique thickness. It is ideal to be served on any occasion and accompanied with different dishes.
Destileria Masahiro
Technical Sheet
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