Nikka believed that apples are a symbol of strength. In addition to the fact that in the beginning he and his partner dedicated themselves to the production and marketing of apple juices and jams. This limited edition is a Miyagikyo made from a single malt that is finished in Apple Brandt barrels. It has a striking golden color with green reflections. It conveys a complex scent of hints of apple, honey and vanilla with soft herbaceous notes of verbena and sage. On the palate it feels creamy, the first sip is impressive and shows the harmonious combination of ingredients. You will notice hints of kiwi, pineapple and lychee along with acacia honey. The whiskey finished aging in apple brandy barrels because apples are a symbol of strength for Nikka, and are often associated with the relationship between Rita and Masataka Taketsuru, because their business began with the production of apple juices and jams while they waited for the maturation of their first whiskeys.

Nikka believed that apples are a symbol of strength. In addition to the fact that in the beginning he and his partner dedicated themselves to the production and marketing of apple juices and jams.

This limited edition is a Miyagikyo made from a single malt that is finished in Apple Brandt barrels. It has a striking golden color with green reflections. It conveys a complex scent of hints of apple, honey and vanilla with soft herbaceous notes of verbena and sage. On the palate it feels creamy, the first sip is impressive and shows the harmonious combination of ingredients. You will notice hints of kiwi, pineapple and lychee along with acacia honey.

The whiskey finished aging in apple brandy barrels because apples are a symbol of strength for Nikka, and are often associated with the relationship between Rita and Masataka Taketsuru, because their business began with the production of apple juices and jams while they waited for the maturation of their first whiskeys.