Description
This Spanish anisette produced in Badalona since 1870, and consumed throughout Spain, but is best used on special days like Christmas.
Anis Mono Sweet born from seeds natural fennel with another variety of plants, distillation stills copper manage to obtain the purity of essential oils to subsequently merge with sucrose, water and alcohol neutral to form fennel famous .
Anis Mono Dulce is bright and clear, a really attractive silhouette that gets the attention of your senses thanks to its soft aromatic body and body tasty, sweet and persistent.
This Spanish anisette produced in Badalona since 1870, and consumed throughout Spain, but is best used on special days like Christmas.
Anis Mono Sweet born from seeds natural fennel with another variety of plants, distillation stills copper manage to obtain the purity of essential oils to subsequently merge with sucrose, water and alcohol neutral to form fennel famous .
Anis Mono Dulce is bright and clear, a really attractive silhouette that gets the attention of your senses thanks to its soft aromatic body and body tasty, sweet and persistent.
ANIS DEL MONO
Technical Sheet
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