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ANTI-BREAKAGE DELIVERY
SHIPMENTS TO ALL OF EUROPE
+250.000 SATISFIED CUSTOMERS 
MORE THAN 8,000 PRODUCTS
Description
1890 was the year I was born Flor de Caña rum sugar factories in San Antonio in Chichigalpa, Nicaragua, but it was not until 1937 that the company Decanter Nicaragua began commercial production of this rum.
All Flor rums de Caña go through an aging process which term is Slow-Aged, this means that all rums go through a natural process and uninterrupted aging which ensures that no flavor is not incorporated nor aroma excessively to the product. In the case of Flor de Caña 4 Years White, aging takes place in new barrels of American white oak for at the least four years.
A white rum very smooth and perfect light body to combine with natural juices, mineral water, tonic or soft drinks.
1890 was the year I was born Flor de Caña rum sugar factories in San Antonio in Chichigalpa, Nicaragua, but it was not until 1937 that the company Decanter Nicaragua began commercial production of this rum. All Flor rums de Caña go through an aging process which term is Slow-Aged, this means that all rums go through a natural process and uninterrupted aging which ensures that no flavor is not incorporated nor aroma excessively to the product. In the case of Flor de Caña 4 Years White, aging takes place in new barrels of American white oak for at the least four years. A white rum very smooth and perfect light body to combine with natural juices, mineral water, tonic or soft drinks.
1890 was the year I was born Flor de Caña rum sugar factories in San Antonio in Chichigalpa, Nicaragua, but it was not until 1937 that the company Decanter Nicaragua began commercial production of this rum.
All Flor rums de Caña go through an aging process which term is Slow-Aged, this means that all rums go through a natural process and uninterrupted aging which ensures that no flavor is not incorporated nor aroma excessively to the product. In the case of Flor de Caña 4 Years White, aging takes place in new barrels of American white oak for at the least four years.
A white rum very smooth and perfect light body to combine with natural juices, mineral water, tonic or soft drinks.
La Destilería
Compañia licorera de Nicaragua
Flor de Caña se elabora en la bodega original de Chichigalpa, en Nicaragua, donde desde 1890 se mezclan rones jóvenes y robustos con otros más finos y añejos obteniendo líquidos característicos por su complejidad.
Compañia licorera de Nicaragua
Flor de Caña se elabora en la bodega original de Chichigalpa, en Nicaragua, donde desde 1890 se mezclan rones jóvenes y robustos con otros más finos y añejos obteniendo líquidos característicos por su complejidad.
Technical Sheet
Liquid Volume
70cl
Country of origin
Nicaragua
Alcohol Content/Graduation
40%
Number of Package Units
1
Biological cycle
Ron
Winery/Distillery/Brand
Compañia Licorera de Nicaragua
Variety/Type
white rum
Barrel Aging Time
Envejecido en pequeñas barricas de roble americano, producen un ron seco con notas de vainilla y coco procedente del roble.
Awards
Winner of 10 international awards including the prestigious Platinum Award and Gold Medal at the 2003 International Rum Festival
Liquid Volume
70cl
Country of origin
Nicaragua
Alcohol Content/Graduation
40%
Number of Package Units
1
Biological cycle
Ron
Winery/Distillery/Brand
Compañia Licorera de Nicaragua
Variety/Type
white rum
Barrel Aging Time
Envejecido en pequeñas barricas de roble americano, producen un ron seco con notas de vainilla y coco procedente del roble.
Awards
Winner of 10 international awards including the prestigious Platinum Award and Gold Medal at the 2003 International Rum Festival
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