St Feuillien is a brand of Belgian abbey beers produced by the brewery of the same name, Saint Feuillien. A brewery that has its origins in 1125 when monks founded the abbey of Saint Feuillien. Benoît, youngest son of Benoît Friart, took over the business once finished the Second World War, in 1950 the brewery began producing a wide range of beers, where St. Feuillien beer included. 1988 saw the first bottles Feuillien Triple large format 1.5L, 3L, 6L and a first in Belgium, the 9L called Salmanazar. A top-fermented beer with secondary fermentation in the bottle. St Feuillien Triple is very characteristic pale amber beer for a maltose having a thin and compact layer of white foam. Nose very fragrant and rich aroma where aromatic hops combined with the typical aromas of fermentation is perceived finally taste is intense and unique thanks to its re bottle fermentation with yeast.

St Feuillien is a brand of Belgian abbey beers produced by the brewery of the same name, Saint Feuillien. A brewery that has its origins in 1125 when monks founded the abbey of Saint Feuillien. Benoît, youngest son of Benoît Friart, took over the business once finished the Second World War, in 1950 the brewery began producing a wide range of beers, where St. Feuillien beer included.

1988 saw the first bottles Feuillien Triple large format 1.5L, 3L, 6L and a first in Belgium, the 9L called Salmanazar. A top-fermented beer with secondary fermentation in the bottle.

St Feuillien Triple is very characteristic pale amber beer for a maltose having a thin and compact layer of white foam. Nose very fragrant and rich aroma where aromatic hops combined with the typical aromas of fermentation is perceived finally taste is intense and unique thanks to its re bottle fermentation with yeast.