Description
La Bodega Agusti Torello Mata are well known for making great champagnes, the passion of its founder for rum started very young when he became interested in it becoming one of his passions.
But besides cavas, also produces great wines, among which is Agusti Torello Mata Aptià. A white wine made from grapes Macabeu 100% having a fermentation in French oak barrels for six months ends with a bottle aging of 12 months.
An organic wine O.D. Penedès that has a clean and bright with an intense yellow color that gives off flavors typical of grapes Macabeu with others like toffee, ripe apple, vanilla and nuts. The palate is smooth and satiny.
La Bodega Agusti Torello Mata are well known for making great champagnes, the passion of its founder for rum started very young when he became interested in it becoming one of his passions.
But besides cavas, also produces great wines, among which is Agusti Torello Mata Aptià. A white wine made from grapes Macabeu 100% having a fermentation in French oak barrels for six months ends with a bottle aging of 12 months.
An organic wine O.D. Penedès that has a clean and bright with an intense yellow color that gives off flavors typical of grapes Macabeu with others like toffee, ripe apple, vanilla and nuts. The palate is smooth and satiny.
Technical Sheet
También puede interesarte
Reviews
No customer reviews for the moment.