Skinless peanuts first roasted by hand with a light coating of whole cane sugar, a pinch of salt and a touch of paprika from La Vera dulce.
Once toasted with the special mixture, they are he adds lactose-free Belgian dark chocolate (minimum 60% cocoa), making a slow and delicate coating (for more than two hours) until a perfect finish is achieved.
Simply delicious.


- Country of origin
- Spain
- Number of Package Units
- 1
- Biological cycle
- Nuts
- Winery/Distillery/Brand
- Finca La Rosala
Ingredients: Peanuts without skin, chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla flavoring), whole cane sugar*, salt, paprika from La Vera*. *Ingredients of organic origin. *May contain traces of other nuts. Suitable for coeliacs. Gluten-free, lactose-free and suitable for vegans.
Average nutritional information per 100 grams:
Energy value/Calories: 2,539kJ/613kcal,
Fats: 50.20g
Of which saturated fatty acids:6.98g
Carbohydrates:9.90g
Of which sugars: 4.00g
Protein: 26.80g
Salt: 0.32g