Description
Melon liqueur originally manufactured by Shinjiro Torii, founder of Suntory in Japan and currently manufactured in Mexico. Midori was first presented in 1978 at a party at the local known Studio 54 in New York.
Its preparation Midori is distilled from Yubari melons characterized by its flavor and its high price. Midori is a sweet liqueur widely used in mixology as the best barmen in the world so often use for their creations.
The first fruit liqueur created in the world of light green nose has that fruity aroma which highlights the melon and mouth that is extremely sweet, refreshing and light.
Melon liqueur originally manufactured by Shinjiro Torii, founder of Suntory in Japan and currently manufactured in Mexico. Midori was first presented in 1978 at a party at the local known Studio 54 in New York.
Its preparation Midori is distilled from Yubari melons characterized by its flavor and its high price. Midori is a sweet liqueur widely used in mixology as the best barmen in the world so often use for their creations.
The first fruit liqueur created in the world of light green nose has that fruity aroma which highlights the melon and mouth that is extremely sweet, refreshing and light.
La Destilería
Suntory
Suntory empezó como una tienda llamada Torii Shoten, propiedad de Sinjiro Torii en Osaka, el 1 de febrero de 1899 como tienda de venta de vinos importados. En 1907, la tienda comienza a vender un vino tinto dulce llamado Akadama Port Wine.
Suntory
Suntory empezó como una tienda llamada Torii Shoten, propiedad de Sinjiro Torii en Osaka, el 1 de febrero de 1899 como tienda de venta de vinos importados. En 1907, la tienda comienza a vender un vino tinto dulce llamado Akadama Port Wine.
Technical Sheet
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