Abbaye Des Rocs Brune 33cl

Ref: 14.6

33cl / 9%

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€2.33 IVA Incl.

2,26€

12+

2,15€

24+

2,06€

Description

Abbaye Des Rocs Brune is made in Belgium at the Abbey des Rocs since 1979.

One beer which is made from a double fermentation and concrete dosages of malt, during this process are intermingled three types of hops that give beer fineness and great taste.

A toast pure malt beer that has a very dark appearance, aroma is something strong but also very nice small sugary scents, the taste is somewhat bitter, yet is very well balanced.

A delicate beer that is becoming dense flavors during tasting, one of the best pure malt beer toast.

Abbaye Des Rocs Brune is made in Belgium at the Abbey des Rocs since 1979. One beer which is made from a double fermentation and concrete dosages of malt, during this process are intermingled three types of hops that give beer fineness and great taste. A toast pure malt beer that has a very dark appearance, aroma is something strong but also very nice small sugary scents, the taste is somewhat bitter, yet is very well balanced. A delicate beer that is becoming dense flavors during tasting, one of the best pure malt beer toast.

Abbaye Des Rocs Brune is made in Belgium at the Abbey des Rocs since 1979.

One beer which is made from a double fermentation and concrete dosages of malt, during this process are intermingled three types of hops that give beer fineness and great taste.

A toast pure malt beer that has a very dark appearance, aroma is something strong but also very nice small sugary scents, the taste is somewhat bitter, yet is very well balanced.

A delicate beer that is becoming dense flavors during tasting, one of the best pure malt beer toast.

La Cervecería

Brasserie de l'Abbaye des Rocs

El norte de Francia y el sur de Bélgica comparten una frontera serpenteante, a menudo invisible, que atraviesa una de las regiones cerveceras más merecidas de la tierra.

Conócela a fondo

Brasserie de l'Abbaye des Rocs

El norte de Francia y el sur de Bélgica comparten una frontera serpenteante, a menudo invisible, que atraviesa una de las regiones cerveceras más merecidas de la tierra.

Conócela a fondo