Description
This is a malt-based whiskey which has been aged for the first time using ex-bourbon American oak barrels, for a period of 15 years, then it is transferred to barrels made at Mizunara oak base to conclude its maturation process.
This drink is very famous and known throughout the world for the number of drinks it produces and sells.
/>Finally, at 17 years old, the whiskey is bottled, its flavor is rich in honey, it also contains hints of acid fruit, toasted spices and sandalwood.
The characteristic must not be left behind smell of red apple, brown sugar, cinnamon, licorice, leather and strawberry.
Regarding the taste, coconut, ginger and toasted walnuts also stand out.
This is a malt-based whiskey which has been aged for the first time using ex-bourbon American oak barrels, for a period of 15 years, then it is transferred to barrels made at Mizunara oak base to conclude its maturation process.
This drink is very famous and known throughout the world for the number of drinks it produces and sells.
/>Finally, at 17 years old, the whiskey is bottled, its flavor is rich in honey, it also contains hints of acid fruit, toasted spices and sandalwood.
The characteristic must not be left behind smell of red apple, brown sugar, cinnamon, licorice, leather and strawberry.
Regarding the taste, coconut, ginger and toasted walnuts also stand out.
Glendalough Distillery
Technical Sheet
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