Description
Gin Tanqueray was made known for the first time in the year 1830. Charles had to take charge of the company alone, since his brother Edward passed away, it was Charles himself who, thanks to his recipe of four botanicals, was able to turn the Gin Tanqueray a success.
When Charles passed away, it was his son, Charles Waugh Tanqueray, who took charge of running the business. Thanks to him the company was able to grow in an amazing way due to the union with Gordon.
One of the most awarded in the world and the most used for the creation of different cocktails and drinks. Its crystal color, accompanied by that smell of citrus and juniper, combine very well with any drink or juice, resulting in a smooth flavor with small notes of lemon.
Gin Tanqueray was made known for the first time in the year 1830. Charles had to take charge of the company alone, since his brother Edward passed away, it was Charles himself who, thanks to his recipe of four botanicals, was able to turn the Gin Tanqueray a success.
When Charles passed away, it was his son, Charles Waugh Tanqueray, who took charge of running the business. Thanks to him the company was able to grow in an amazing way due to the union with Gordon.
One of the most awarded in the world and the most used for the creation of different cocktails and drinks. Its crystal color, accompanied by that smell of citrus and juniper, combine very well with any drink or juice, resulting in a smooth flavor with small notes of lemon.
La Destilería
Tanqueray & co
En los 1830, Charles Tanqueray no tuvo miedo de combinar ideas diferentes en su estilo único. Inventó una ginebra que continúa siendo reconocida al día de hoy. La mezcla perfecta de ingenio, tradición y dedicación.
Tanqueray & co
En los 1830, Charles Tanqueray no tuvo miedo de combinar ideas diferentes en su estilo único. Inventó una ginebra que continúa siendo reconocida al día de hoy. La mezcla perfecta de ingenio, tradición y dedicación.
Technical Sheet
También puede interesarte
Reviews
No customer reviews for the moment.