Description
It is a product that, in addition to the cream, has a vegetable pâté that you will enjoy on any occasion. It is a natural truffle, without preservatives or dyes. The truffle included in this product is the Tuber melanosporum, and only caramelized onion is added. All natural, without preservatives or dyes of any kind.
The Melanosporum truffle guarantees a touch of flavor that is capable of transporting you to nature due to its simplicity and intensity. Due to its cream, you can accompany it with canapés and other dishes such as pasta, potatoes or fish, it is also ideal to be used as a filling or in sauces.
That touch of different flavor that the black truffle gives this Vegetable pate, makes us transport ourselves to nature, to simple and powerful flavors, in a natural way. Being a product that can be spread, it is also perfect to put it on freshly baked bread. The truffle delight is also perfect to accompany other dishes such as pasta, potatoes, fillings, sauces and fish. It is a product that gives a lot of play in the kitchen. It will end up becoming your best ally while you are in the kitchen. You can keep the Tuber melanosporum truffle delight unopened for up to 5 years, in a cool, dry place away from direct sunlight. On the other hand, once the container is opened, you must store it in the refrigerator and consume it in a period not exceeding 3 days.
Once opened, the product must be ingested within a period of time of 3 days. Remember to keep it in a cool, dry place and in a natural environment.
Ingredients: Onion, 10% truffle (Tuber melanosporum Vitt), extra virgin olive oil and salt.
Store in the refrigerator between 2-10º and once opened, consume within 3 days.
Average nutritional information per 100 grams:
Energy value/Calories: 571/kj/ 137 Kcal
Fats: 8, 6
of which saturated: 1.3g
Carbohydrates: 13.2g
of which sugars 7.6g
Protein 1.7g
Salt: 2.26%
It is a product that, in addition to the cream, has a vegetable pâté that you will enjoy on any occasion. It is a natural truffle, without preservatives or dyes. The truffle included in this product is the Tuber melanosporum, and only caramelized onion is added. All natural, without preservatives or dyes of any kind.
The Melanosporum truffle guarantees a touch of flavor that is capable of transporting you to nature due to its simplicity and intensity. Due to its cream, you can accompany it with canapés and other dishes such as pasta, potatoes or fish, it is also ideal to be used as a filling or in sauces.
That touch of different flavor that the black truffle gives this Vegetable pate, makes us transport ourselves to nature, to simple and powerful flavors, in a natural way. Being a product that can be spread, it is also perfect to put it on freshly baked bread. The truffle delight is also perfect to accompany other dishes such as pasta, potatoes, fillings, sauces and fish. It is a product that gives a lot of play in the kitchen. It will end up becoming your best ally while you are in the kitchen. You can keep the Tuber melanosporum truffle delight unopened for up to 5 years, in a cool, dry place away from direct sunlight. On the other hand, once the container is opened, you must store it in the refrigerator and consume it in a period not exceeding 3 days.
Once opened, the product must be ingested within a period of time of 3 days. Remember to keep it in a cool, dry place and in a natural environment.
Ingredients: Onion, 10% truffle (Tuber melanosporum Vitt), extra virgin olive oil and salt.
Store in the refrigerator between 2-10º and once opened, consume within 3 days.
Average nutritional information per 100 grams:
Energy value/Calories: 571/kj/ 137 Kcal
Fats: 8, 6
of which saturated: 1.3g
Carbohydrates: 13.2g
of which sugars 7.6g
Protein 1.7g
Salt: 2.26%
Technical Sheet
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