This Perrin Côtes du Rhone Reserve Rouge is a wine that shows the classic style of the region. It is fruity and fleshy, with beautiful tannins, it is a great wine that can be drunk any day, despite being made almost exclusively with grapes from two large vineyards Grand Prébois (for Grenache) and Vinsobres (for Syrah). The Prébois vineyard has clay-limestone soils covered with stones, while, in Vinsobres, the terraces are rich in quartz and limestone loams. Wine with a fairly deep color, whose nose offers a beautiful aromatic complexity, marked by the red fruit of the Grenache and by a touch of blackcurrant brought by the ripe Syrah; a fine memory of sandalwood tells us about its upbringing. In the mouth it shows complexity, with tannins still present, but with delicacy, elegance, and a beautiful agility. The years in 9 regularly mark the memory of viticulturists and this one does not seem to deviate from the rule. After an early budding at the beginning of April, flowering was gradual and developed in good conditions in all the vineyards. From the end of June a scorching summer began, which the vines bravely resisted: they suffered little from water stress, in particular thanks to the chamomile teas sprayed on the vegetation to cope with the heat. In the end, the harvest proceeded as usual, without particular precocity. The wines promise to be full of promise for a vintage in 9 born, once again, under a lucky star.

This Perrin Côtes du Rhone Reserve Rouge is a wine that shows the classic style of the region. It is fruity and fleshy, with beautiful tannins, it is a great wine that can be drunk any day, despite being made almost exclusively with grapes from two large vineyards Grand Prébois (for Grenache) and Vinsobres (for Syrah). The Prébois vineyard has clay-limestone soils covered with stones, while, in Vinsobres, the terraces are rich in quartz and limestone loams.

Wine with a fairly deep color, whose nose offers a beautiful aromatic complexity, marked by the red fruit of the Grenache and by a touch of blackcurrant brought by the ripe Syrah; a fine memory of sandalwood tells us about its upbringing. In the mouth it shows complexity, with tannins still present, but with delicacy, elegance, and a beautiful agility.

The years in 9 regularly mark the memory of viticulturists and this one does not seem to deviate from the rule.

After an early budding at the beginning of April, flowering was gradual and developed in good conditions in all the vineyards.

From the end of June a scorching summer began, which the vines bravely resisted: they suffered little from water stress, in particular thanks to the chamomile teas sprayed on the vegetation to cope with the heat.

In the end, the harvest proceeded as usual, without particular precocity.

The wines promise to be full of promise for a vintage in 9 born, once again, under a lucky star.