- New
- Country of origin
- Spain
- Number of Package Units
- 1
- Biological cycle
- pate
- Winery/Distillery/Brand
- Salazones Herpac, S.L.
Pate is a magnificent way to enjoy the best flavors of the sea.
Made in an artisan way and only with natural ingredients. The highest quality and delicacy for your palate.
Enjoy them with toasted bread as an appetizer, for a light lunch or dinner or at any time of the day.
A perfect combination that will take your palate the best flavors of Barbate and the coast of Cadiz.
Direct from the sea to your home, with traditional production and with the Herpac guarantee.
The smoked tuna pate should be kept in a cool, dry place, protected from the sun. Once opened, it should be kept cold at a temperature between 0º and 4ºC, and consumed within 3-4 days.
Ingredients: Milk (lactose), water, smoked tuna (Thunnus Albacares), salt , brine preparation (salt, dextrose, lactose, aroma, antioxidants E301, rosemary-smoke extract), fish, pork bacon, cornmeal, onion, olive pomace oil, gelatin, salt and spices.
Average nutritional information per 100 grams:
Energy value/Calories: 1198kj/287cal
Fats: 17g
Of which saturated fatty acids: 5.8g
Carbohydrates: 4g
Of which sugars: 0.2g
Proteins: 13.5g
Salt: 0.8g