Ingredients: Mackerel (Scomber sp), salt and olive oil. It does not contain Gluten. Mackerel fillets are the meat taken from the back of the mackerel and are made with olive oil and salt. Its consistency is soft, with a smell and characteristic and pleasant taste. Mackerel is an oily fish also known as mackerel. Mackerel is a very tasty, healthy and versatile food that can be prepared in many different ways. Furthermore, mackerel It contains a high index of Omega 3 fatty acids, proteins, vitamins and minerals, such as selenium, phosphorus and potassium. This makes it a very complete and nutritious food. It is presented to the customer in the form of fillets ready to eat. They can be eaten as is in their olive oil, on toast, montaditos, salads, a rich dressing, etc. To preserve, unopened mackerel fillets in olive oil can be kept at room temperature. Once opened, store between 0 and 4ºC and consume within 5 days. In addition, its best before date is 5 years after the date of production. In short, our mackerel fillets are, in addition to being healthy, delicious. You can buy mackerel fillets in olive oil in our online store. Average nutritional information per 100 grams: Energy value/ Calories: 763, 3kj/ 182, 1 kcal Fats: 8.5g Of which saturated fatty acids: 1.6g Carbohydrates: 0.10g Of which sugars: 0.10g Proteins: 26.4g Salt: 1.6g

Ingredients: Mackerel (Scomber sp), salt and olive oil. It does not contain Gluten.

Mackerel fillets are the meat taken from the back of the mackerel and are made with olive oil and salt.

Its consistency is soft, with a smell and characteristic and pleasant taste. Mackerel is an oily fish also known as mackerel.

Mackerel is a very tasty, healthy and versatile food that can be prepared in many different ways.

Furthermore, mackerel It contains a high index of Omega 3 fatty acids, proteins, vitamins and minerals, such as selenium, phosphorus and potassium. This makes it a very complete and nutritious food.

It is presented to the customer in the form of fillets ready to eat. They can be eaten as is in their olive oil, on toast, montaditos, salads, a rich dressing, etc.

To preserve, unopened mackerel fillets in olive oil can be kept at room temperature. Once opened, store between 0 and 4ºC and consume within 5 days.

In addition, its best before date is 5 years after the date of production.

In short, our mackerel fillets are, in addition to being healthy, delicious. You can buy mackerel fillets in olive oil in our online store.

Average nutritional information per 100 grams:

Energy value/ Calories: 763, 3kj/ 182, 1 kcal

Fats: 8.5g

Of which saturated fatty acids: 1.6g

Carbohydrates: 0.10g

Of which sugars: 0.10g

Proteins: 26.4g

Salt: 1.6g