Gin Komasa Hojicha Japanese Craft 50cl
Gin Komasa Hojicha Japanese Craft 50cl
Ref: 30.1748
50cl / 40%

check 34 Product In Stock

€27.56 IVA Incl.

Description

The elegant expressions of the Komasa Jyozo distillery are the pride of Japan. With its new Komasa Gin line, the brand has put the spotlight on regional botanicals to deliver unprecedented new flavors that exude freshness.

Meticulously developed and blended by an expert team of artisan distillers, crafting two gins spectacular that are destined to become a myth.

Each gin in the Komasa line is made with a crucial ingredient from Japan's heritage: the world's smallest tangerine or green tea.

Two unprecedented flavors begging to be discovered. Its complexity and aromatic power make Komasa Hojicha the only gin of its kind in the world.

A base of shochu and juniper berry alcohol, complemented with Hojicha tea and coriander.

The elegant expressions of the Komasa Jyozo distillery are the pride of Japan. With its new Komasa Gin line, the brand has put the spotlight on regional botanicals to deliver unprecedented new flavors that exude freshness. Meticulously developed and blended by an expert team of artisan distillers, crafting two gins spectacular that are destined to become a myth. Each gin in the Komasa line is made with a crucial ingredient from Japan's heritage: the world's smallest tangerine or green tea. Two unprecedented flavors begging to be discovered. Its complexity and aromatic power make Komasa Hojicha the only gin of its kind in the world. A base of shochu and juniper berry alcohol, complemented with Hojicha tea and coriander.

The elegant expressions of the Komasa Jyozo distillery are the pride of Japan. With its new Komasa Gin line, the brand has put the spotlight on regional botanicals to deliver unprecedented new flavors that exude freshness.

Meticulously developed and blended by an expert team of artisan distillers, crafting two gins spectacular that are destined to become a myth.

Each gin in the Komasa line is made with a crucial ingredient from Japan's heritage: the world's smallest tangerine or green tea.

Two unprecedented flavors begging to be discovered. Its complexity and aromatic power make Komasa Hojicha the only gin of its kind in the world.

A base of shochu and juniper berry alcohol, complemented with Hojicha tea and coriander.

La Destilería

Destileria Komasa Jyozo

Conócela a fondo

Destileria Komasa Jyozo

Conócela a fondo

Technical Sheet

Liquid Volume
50cl
Country of origin
Japan
Alcohol Content/Graduation
40%
Number of Package Units
1
Biological cycle
gin
Winery/Distillery/Brand
Destileria Komasa Jyozo
Variety/Type
London Dry
34 Items

Liquid Volume
50cl
Country of origin
Japan
Alcohol Content/Graduation
40%
Number of Package Units
1
Biological cycle
gin
Winery/Distillery/Brand
Destileria Komasa Jyozo
Variety/Type
London Dry
34 Items

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Gin Komasa Hojicha Japanese Craft 50cl

Wrapped in the aroma of freshly roasted tea leaves, a flavor that broadens the world of gin. The nostalgic flavor and fragrance are due to Hojicha, which is popular as an everyday tea. The aroma of roasted tea leaves goes amazingly well with the gin. This sake was produced only in Kagoshima, which is known as one of the main tea centers in Japan. Enjoy this product at TCM Gourmet.

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