Description
The Irishman Single Malt born after a triple distillation process of its single malt. Irish whiskey matured in bourbon casks and oloroso Sherry for 10 years shaping a limited edition of great value for their extreme quality. Each drafting process is tailored to the most refined palates. For this reason the body is composed aromatic apricot and tropical fruit, and reveals the intensity palate vanilla, apricot, coconut and honey. Final intense and persistent.
The Irishman Single Malt born after a triple distillation process of its single malt. Irish whiskey matured in bourbon casks and oloroso Sherry for 10 years shaping a limited edition of great value for their extreme quality. Each drafting process is tailored to the most refined palates. For this reason the body is composed aromatic apricot and tropical fruit, and reveals the intensity palate vanilla, apricot, coconut and honey. Final intense and persistent.
La Destilería
Old Bushmills Distillery
La zona tiene una gran tradición destilera. De acuerdo con la tradición popular, en 1276, un colono llamado Sir Robert Savage de Ards, antes de derrotar a los irlandeses en batalla, reforzó a sus tropas con "un poderoso trago de aqua vitae". En 1608, el rey Jacobo I de Inglaterra y VI de Escocia otorgó una licencia a Sir Thomas Phillipps para destilar whisky.
Old Bushmills Distillery
La zona tiene una gran tradición destilera. De acuerdo con la tradición popular, en 1276, un colono llamado Sir Robert Savage de Ards, antes de derrotar a los irlandeses en batalla, reforzó a sus tropas con "un poderoso trago de aqua vitae". En 1608, el rey Jacobo I de Inglaterra y VI de Escocia otorgó una licencia a Sir Thomas Phillipps para destilar whisky.
Technical Sheet
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