Description
bourbon Koval is made with 51% corn (the minimum required for a bourbon) and the rest of the mashbill comprises millet. This unusual choice, used to make distilled spirits in Nepal, does not contain gluten. The bourbon is also organic, unfiltered and single barrel. Koval Single Barrel Bourbon shows a wide range of essences of vanilla custard and apricot, some ingredients that are also present in the mouth. Your body has a great structure and looks a final spicy candy.
bourbon Koval is made with 51% corn (the minimum required for a bourbon) and the rest of the mashbill comprises millet. This unusual choice, used to make distilled spirits in Nepal, does not contain gluten. The bourbon is also organic, unfiltered and single barrel. Koval Single Barrel Bourbon shows a wide range of essences of vanilla custard and apricot, some ingredients that are also present in the mouth. Your body has a great structure and looks a final spicy candy.
Koval Distillery
Technical Sheet
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