Gekkeikan Sake 75cl
Sake Gekkeikan 75cl
Ref: 11.760
75cl / 14,6%
check Out-of-Stock

Description

Since 1637, Gekkeikan sake produces the best quality from simple and natural ingredients: water and rice. Gekkeikan Sake75 cl has a long reputation of excellence. This embodies bottle in the characteristic style of the brand representing over 170 years of production.

It has body and is soft at room temperature, fruity and refreshing as it cools. Add to stir-fries or casseroles for a richer flavor.

It has an aroma and herbaceous flavor that has notes of grapefruit and some light earthy touches. Good acidity, minerals, all well balanced with a medium and clean finish.

Since 1637, Gekkeikan sake produces the best quality from simple and natural ingredients: water and rice. Gekkeikan Sake75 cl has a long reputation of excellence. This embodies bottle in the characteristic style of the brand representing over 170 years of production. It has body and is soft at room temperature, fruity and refreshing as it cools. Add to stir-fries or casseroles for a richer flavor. It has an aroma and herbaceous flavor that has notes of grapefruit and some light earthy touches. Good acidity, minerals, all well balanced with a medium and clean finish.

Since 1637, Gekkeikan sake produces the best quality from simple and natural ingredients: water and rice. Gekkeikan Sake75 cl has a long reputation of excellence. This embodies bottle in the characteristic style of the brand representing over 170 years of production.

It has body and is soft at room temperature, fruity and refreshing as it cools. Add to stir-fries or casseroles for a richer flavor.

It has an aroma and herbaceous flavor that has notes of grapefruit and some light earthy touches. Good acidity, minerals, all well balanced with a medium and clean finish.

La Destilería

Gekkeikan Sake, INC.

La tradición de Japón de hacer sake comenzó hace más de 2.000 años poco después de que se introdujera el cultivo de arroz de China. Aunque los primeros siglos produjeron una bebida bastante diferente a la de hoy, años de experiencia perfeccionaron las técnicas de elaboración de cerveza y aumentaron el atractivo y la popularidad general del sake.

Conócela a fondo

Gekkeikan Sake, INC.

La tradición de Japón de hacer sake comenzó hace más de 2.000 años poco después de que se introdujera el cultivo de arroz de China. Aunque los primeros siglos produjeron una bebida bastante diferente a la de hoy, años de experiencia perfeccionaron las técnicas de elaboración de cerveza y aumentaron el atractivo y la popularidad general del sake.

Conócela a fondo

Technical Sheet

Liquid Volume
75cl
Country of origin
Japan
Alcohol Content/Graduation
14,6%
Biological cycle
Sake
Winery/Distillery/Brand
GEKKEIKAN SAKE, INC.FOLSOM, CA
Variety/Type
Sake

Liquid Volume
75cl
Country of origin
Japan
Alcohol Content/Graduation
14,6%
Biological cycle
Sake
Winery/Distillery/Brand
GEKKEIKAN SAKE, INC.FOLSOM, CA
Variety/Type
Sake

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Sake Gekkeikan 75cl

Since 1637, Gekkeikan sake produces the best quality from simple and natural ingredients. Water and rice

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