Description
The first impression is the characteristic sweetness and creamy tone, to which, however, adds a tangible touch of salt. As for candy, there is a characteristic feeling cloying. sweet-salty flavor key is replaced by a soft and warm aftertaste with alcohol note
Excellent complement for coffee and cocktails, you can only drink ice cold. Baileys salted caramel should be drunk in small sips to feel all the transformations of taste.
The first impression is the characteristic sweetness and creamy tone, to which, however, adds a tangible touch of salt. As for candy, there is a characteristic feeling cloying. sweet-salty flavor key is replaced by a soft and warm aftertaste with alcohol note
Excellent complement for coffee and cocktails, you can only drink ice cold. Baileys salted caramel should be drunk in small sips to feel all the transformations of taste.
Bailey & Co
Technical Sheet
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