Description
70 cl Vecchia Romagna brandy is made by slow distillation in copper stills. For the brandy has acquired its delicious flavor is retained for three years in small oak barrels. Unlike many other brands, ""Vecchia Romanga"" does not burn, it is round, full and harmonious. The deep, rich flavor and long finish make this an indispensable digestive brandy. The brandy is sold in a bottle triangular unusual and memorable.
Aroma delicate nuances of brandy full of spices, dried fruits (apricots), vanilla and honey. More: soft but intense and harmonious flavor with hints of cinnamon, honey, spices and coffee beans memorable long finish
.You can drink as a digestive or combined with an espresso. Can be filed with truffles or dark chocolate.
70 cl Vecchia Romagna brandy is made by slow distillation in copper stills. For the brandy has acquired its delicious flavor is retained for three years in small oak barrels. Unlike many other brands, ""Vecchia Romanga"" does not burn, it is round, full and harmonious. The deep, rich flavor and long finish make this an indispensable digestive brandy. The brandy is sold in a bottle triangular unusual and memorable.
Aroma delicate nuances of brandy full of spices, dried fruits (apricots), vanilla and honey. More: soft but intense and harmonious flavor with hints of cinnamon, honey, spices and coffee beans memorable long finish
.You can drink as a digestive or combined with an espresso. Can be filed with truffles or dark chocolate.
La Destilería
Vecchia Romagna
Una botella del famoso brandy de uva italiano Vecchia Romagna, uno de los espíritus más vendidos de Italia y una marca histórica que ha existido durante mucho tiempo. Vecchia Romagna se destila de la uva Trebbiano, conocida como Ugni Blanc en Francia, donde es la uva base para casi todos los mejores coñacs del mundo.
Vecchia Romagna
Una botella del famoso brandy de uva italiano Vecchia Romagna, uno de los espíritus más vendidos de Italia y una marca histórica que ha existido durante mucho tiempo. Vecchia Romagna se destila de la uva Trebbiano, conocida como Ugni Blanc en Francia, donde es la uva base para casi todos los mejores coñacs del mundo.
Technical Sheet
También puede interesarte
Reviews
No customer reviews for the moment.