Description
Bulleit Bourbon 1L is one of the small batch Bourbons fastest growing in the United States. Age, not a drop less than six years, provides a mature and complex flavor.
The recipe only 175 years Bulleit includes a lot of rye grain, which gives Bulleit its distinctive flavor: full-bodied and spicy with a long, smooth finish. Whiskey soft reddish brown is dry, clean, smooth and complex flavor reveals hints of vanilla and honey. The finish is long, smoked.
We recommend using a pure bourbon, water, soda or ice.
Bulleit Bourbon 1L is one of the small batch Bourbons fastest growing in the United States. Age, not a drop less than six years, provides a mature and complex flavor.
The recipe only 175 years Bulleit includes a lot of rye grain, which gives Bulleit its distinctive flavor: full-bodied and spicy with a long, smooth finish. Whiskey soft reddish brown is dry, clean, smooth and complex flavor reveals hints of vanilla and honey. The finish is long, smoked.
We recommend using a pure bourbon, water, soda or ice.
La Destilería
The Bulleit Distilling
Según Tom Bulleit, tatara-tatara-nieto del creador original Augustus Bulleit y desarrollador de la marca moderna, el primer lote de bourbon Bulleit se realizó alrededor de 1830. Augustus continuó produciéndolo a través de su muerte en 1860.
The Bulleit Distilling
Según Tom Bulleit, tatara-tatara-nieto del creador original Augustus Bulleit y desarrollador de la marca moderna, el primer lote de bourbon Bulleit se realizó alrededor de 1830. Augustus continuó produciéndolo a través de su muerte en 1860.
Technical Sheet
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