Description
Rosita is a craft beer launched on 23 April 2007, one of the first Spanish artisan beers produced in the footsteps of ancient recipes. A beer that has come to conquer the most demanding, getting to be one of the beers that are in the best restaurants of winning any Michelin star chefs.
Rosita Original is made from natural ingredients without any additives or preservatives, is a beer unfiltered, unpasteurized and combining malts pilsner with honey thousand flowers El Perello, besides using water Prades Mountains.
A beer very elegant blonde has a layer of white foam creamy and persistent, its aroma is fruity with hints of molasses and roasted very subtle palate has an entry sweet and gourmand that gives way to a dense and oily taste , which include notes of roasted grain, honey and ripe fruit, elegant finish with a subtle bitterness fine.
Rosita is a craft beer launched on 23 April 2007, one of the first Spanish artisan beers produced in the footsteps of ancient recipes. A beer that has come to conquer the most demanding, getting to be one of the beers that are in the best restaurants of winning any Michelin star chefs.
Rosita Original is made from natural ingredients without any additives or preservatives, is a beer unfiltered, unpasteurized and combining malts pilsner with honey thousand flowers El Perello, besides using water Prades Mountains.
A beer very elegant blonde has a layer of white foam creamy and persistent, its aroma is fruity with hints of molasses and roasted very subtle palate has an entry sweet and gourmand that gives way to a dense and oily taste , which include notes of roasted grain, honey and ripe fruit, elegant finish with a subtle bitterness fine.
La Cervecería
Cerveses La Gardènia S.L
Rosita es la cerveza artesana gastronómica que ha conquistado los exigentes paladares de los mejores sommeliers y chefs del mundo, estando presentes en algunos de los mejores restaurante estrella Michelín como el de Ferran Adrià, Juan Mari Arzak o Carme Ruscalleda.
Cerveses La Gardènia S.L
Rosita es la cerveza artesana gastronómica que ha conquistado los exigentes paladares de los mejores sommeliers y chefs del mundo, estando presentes en algunos de los mejores restaurante estrella Michelín como el de Ferran Adrià, Juan Mari Arzak o Carme Ruscalleda.
Technical Sheet
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