Description
The Macallan has a clear objective since 1824, to offer every single malt commitment to the domain of wood and distillation in order to offer an extraordinary and unique product.
For each process, The Macallan get the sherry casks are a fundamental part, supervised at all times by the Master of Wood and selected carefully by the Master Distiller, fulfilling certain requirements at all times.
In the case of whiskey The Macallan No.6 joins the art of drawing with the ability of Lalique, unique whiskey that comes in a bottle shaped crystal decanter. Whiskey unique flavor that has notes of intense spices and dried fruit.
The Macallan has a clear objective since 1824, to offer every single malt commitment to the domain of wood and distillation in order to offer an extraordinary and unique product.
For each process, The Macallan get the sherry casks are a fundamental part, supervised at all times by the Master of Wood and selected carefully by the Master Distiller, fulfilling certain requirements at all times.
In the case of whiskey The Macallan No.6 joins the art of drawing with the ability of Lalique, unique whiskey that comes in a bottle shaped crystal decanter. Whiskey unique flavor that has notes of intense spices and dried fruit.
La Destilería
The Macallan Distillers
The Macallan Estate is located on the banks of the iconic River Spey in the Speyside region of Scotland. They were licensed to distil in 1824, although whisky may have been produced on the estate for much longer.
Founded by Alexander Reid, the distillery is situated on our 485 acre estate, with their historic Easter Elchies House at its centre. They are custodians of this beautiful land and its people.
From the wild Atlantic salmon swimming up the River Spey to the red squirrels and pheasants living in our woodlands, their commitment is to ensure that all wildlife, ecology and landscape flourish on the estate, supported by their own Habitat Management Plan.
The Macallan Distillers
The Macallan Estate is located on the banks of the iconic River Spey in the Speyside region of Scotland. They were licensed to distil in 1824, although whisky may have been produced on the estate for much longer.
Founded by Alexander Reid, the distillery is situated on our 485 acre estate, with their historic Easter Elchies House at its centre. They are custodians of this beautiful land and its people.
From the wild Atlantic salmon swimming up the River Spey to the red squirrels and pheasants living in our woodlands, their commitment is to ensure that all wildlife, ecology and landscape flourish on the estate, supported by their own Habitat Management Plan.
Technical Sheet
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